Dinner

Calendar week 49

Restaurant Cox
Lange Reihe 68 / Greifswalder Str. 43
20099 Hamburg

www.restaurant-cox.de

Marinated salmon fillet
with star anise, lemon sour cream,
fennel hash brown & small salad
16.50

*Corn tempura
with gochujang-mayonnaise
& avocado-passion fruit salad
13.50

Glaced slices of pork belly
with onion relish
& sweet-sour cabbage salad
with ginger
17.00

Duck liver parfait
with pepper cracker,
cranberries
& lamb´s lettuce
in raspberry dressing
16.50

Baked ox tongue
with apple-horseradish
& root vegetables
in herb stock
17.50

Lettuce
in thousand-island dressing
with pancetta bacon
& chili popcorn
12.50

Creamy turnip soup
with marjoram,
baked plums & crisp bacon
12.50

Mushroom broth
with truffled dumplings,
pancake stripes & chives
13.50

Steamed haddock fillet
with fermented radicchio
& mashed potatoes
with wasabi & edamame
28.50

Fried monkfish cutlet
with pepper pesto,
white arrabiata beans
& fried potatoes
36.50

Pink roasted duck breast
in marjoram jus
with balsamic lentils
& fries macaire
32.50

Braised ox shoulder
in red wine-laurel jus
with creamy savoy cabbage
& potato-parsnip mash
31.50

*Pearl barley risotto
with roasted brussels sprouts,
scamorza & raisins
19.00

*Baked pumpkin-chestnut strudel
with hazelnuts, celery & apple
in sour cream
19.50

Warm
chocolate-nut cake
with cassis sauce, creme fraîche
& poached pear
14.00

Caramelized cream puffs
with quince mousse
& coffee-honey sauce
13.50

Nougat-brittle semifreddo
with homemade rum pot
14.50

Cheese selection
with fig mustard
& fruit bread
13.50

*Vegetarian dishes