Events at Cox
Menus
May/June 2026
(for a minimum of 10 & a maximum of 60 people)
Menu I
Fried chicken roulade
with barberries, green pepper,
apricot chutney & lentil salad
***
*Creamy asparagus soup
with bear leek-pesto
& croutons
***
Pike-perch fillet
with horseradish crust,
sautéed swiss chard & pommes carrées
or
Braised beef shoulder
with glazed root vegetable
& thyme gnocchi
***
Elderflower semifreddo
with brittle, wild berry compote
& mint
Menü II
*Gratinated goat cheese
with radish-sugar snap salad,
fig mustard & pepper cracker
***
Sweet potato soup
with fresh marjoram,
chorizo sausage & chili popcorn
***
*Fried semolina dumpling
with tomato compote
& fermented spinach
or
Gratinated saddle of lamb
with herbs, white asparagus,
sauce hollandaise & rosemary potatoes
***
Cannoli
with mascarpone filling,
marinated strawberries
& pistachios
*Vegetarian dishes
€ 67.50
(as a 3-course menu
without intermediate course
€ 57.50)
Reservations
info@restaurant-cox.de
040 - 24 94 22
